Lady Austrechild Goiswinth's Guide to Cooking Mythical Beasts

Updated modern cookery for discerning palate

Selected Menu of Beasts:

bbq beef brisket pretend cooked phoenix pretend cooked hippogriff pretend cooked dragon pretend cooked leviathan pretend cooked griffin pretend cooked hydra pretend cooked loch ness monster pretend cooked himalayan yeti pretend cooked chupacabra pretend cooked kraken

“Food done right. Lady Austrechild Goiswinth best selling new book explores the difficult. - Wall Street Cooks” — undefined

About Lady Austrechild Goiswinth

Lady Austrechild Goiswinth was born unto an upper class household in gothic England, and traveled widely and extensively during her life. She is one of 14 children of her father's first marriage, the only one who lived longer than 780 years, and credits the use of phoneix blood for her longevity. Alas, with phoenixes in decline in this modern age, she's found that substituting unicorn horn and powdered dragons blood to be suffice though she plans a rejuveniation ceremony at Mount Olympus to help her live another five hundred years. For more information on this ceremony and to participate, please contact us.

Our Recipes

woman bending over fireplace cooking
Lady Goiswinth tending to a meal

Although it is known that many, if not all, of these mythical creatures are very difficult to find, once one has obtained the right beast, the menu can be planned accordingly. The tastes are said to be divine, gorgeous, and indeed mythical. Lady Goiswinth has personally tried and tested each of these recipes to ensure that they give the best results, whether you are cooking over an open fire, a roasting pit, modern fan-assisted electric oven, or gas oven- the results should be the same. For authenticity, it is best to consult your local shaman or achlemist to ensure that you have the right ingredients to go with your mythical creature, and if pressed, one can substitute with a good rummage around the woods with the local wilde herbalist.

The Good Eats Directory

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Creature

Creature: Beast

Taste: What does this meat taste like?

Best method of cooking: How best to cook this beast?

Marinating Time: How long should you marinade for?

Herbs: What's best when cooking?

Drinks: What's best to drink with this meal?

Instagram rating: Is this Instagram worthy?

Accompaniments: What sides are recommended?

Healthcare: Do you need a doctor?

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Thank you for your interest in Lady Austrechild Goiswinth's Guide to Cooking Mythical Beasts! Though she's older now, she is still able to do media and press events. Please fill out the form below if you wish to stay in contact with us and we will inform you of her upcoming events!